Here are some of our favorite classroom recipes. Enjoy!

Peanut Butter Balls

1 cup dry powdered milk (1 package Milkman)
¾ - 1 cup honey
1 cup peanut butter
½ teaspoon vanilla

Mix peanut butter, vanilla and ¾ cup honey.
Add dry milk and mix well.
Add more honey if needed.
Shape into balls.
Roll in crushed cereal or nuts if desired.

Refrigerate for best flavor and texture.

Delicious Donuts
Refrigerated biscuit dough (comes in a tube)
Vegetable oil
Sugar

Heat oil in frying pan set to medium-high.
Wash hands.
Separate biscuits.
Poke hole in center of raw biscuit dough.
Carefully drop into oil.
Brown/turn.
Remove with tongs to paper towel-lined plate.
Roll in sugar.
Eat while still warm for best flavor.